food menu

(Sat-Sun – 11 am – 3 pm)

BRUNCH DRINKS

  • BLOODY MARY house-made mix and spicy pickle garnish $6.50  add bacon +$2
  • MIMOSA champagne and OJ $7
  • BEERMOSA rotating wheat beer topped with OJ $7
  • BOOZY ICED COFFEE Vanilla Vodka, Frangelico, Jacquin’s coffee brandy, Irish Cream, iced coffee $8

 

SNACKS, SIDES, AND SHAREABLES

 

 

  • Housemade GUACAMOLE & PICO DE GALLO served with CHIPS (VG, GF) $9

 

  • BLACK BEAN NACHOS (VG+, GF) colby jack cheese, olives, pico de gallo, pickled jalapeños, sour cream, guacamole  $10
    • substitute Daiya vegan cheese + $2
    • add pulled pork, pulled chicken, or chorizo + $3

 

  • APPETIZER SAMPLER a taste of our ancho honey wings, tater tots, fried pickle chips, and fried cheese curds, served with bleu cheese ranch and ancho sauce   $13

 

  • LOADED TATER TOTS (VG) colby jack cheese, sour cream, sautéed peppers and onion, jalapeños  $11
    • add bacon + $2
  • ANCHO HONEY CHICKEN WINGS side of blue cheese ranch  $10
  • ANCHO SEITAN WINGS (VG) side of soy chipotle aioli   $10

 

  • HOMEMADE BAKED MAC & CHEESE (V) $9
    • add pulled pork or chorizo +$3
    • add crab + $4

 

  • PIEROGIS (V) your choice of (six) Potato and Cheese or Cheesesteak Pierogies from the legendary Czerws in Port Richmond.  Served with a side of Sour Cream and Buttered Onions   $10

 

  • PECAN CRUSTED CHICKEN FINGERS with honey mustard and a choice of fries or tater tots  $13           KIDS CHICKEN FINGERS $9

 

  • FRIED CHEESE CURDS (V) served with ancho sauce $9

 

  • FRIED PICKLE CHIPS (VG) served with soy chipotle aioli $8
  • BLACKENED BRUSSEL SPROUTS (VG+, GF) $7

 

  • BLACK BEANS & YELLOW RICE (VG+, GF) with pico and cotija cheese $6

 

  • HAND-CUT FRIES (VG) $6
  • TATER TOTS (VG) with a side of blue cheese ranch (V) $7

 

SOUPS & SALADS

  • HOMEMADE CHILI with shredded cheese, sour cream, pico, and polenta croutons $7

 

  • BEET SALAD (V, GF) mixed greens, beets, roasted red peppers, red onion, goat cheese, spiced pecans & housemade balsamic vinaigrette $12
    • add grilled chicken or shrimp + $4
  • SALAD MEXICANA (V, GF) mixed greens, red onions, peppers, tomatoes, cut corn, avocado, crispy chickpeas, topped with polenta croutons, cotija cheese & housemade chili-lime vinaigrette  $12   
    • add grilled chicken or shrimp  + $4

 

  • TOMATO AND MOZZARELLA SALAD (V) plum tomatoes, fresh mozzarella, sliced red onion, housemade croutons, & housemade balsamic vinaigrette topped with fresh basil  $10
    • add grilled chicken, crab, or shrimp + $4

 

  • CAESAR SALAD (V) chopped romaine lettuce, parmesan cheese, housemade caesar dressing topped with housemade croutons $10
    • add grilled chicken or shrimp + $4

 

  • SIDE SALAD (VG) mixed greens, grape tomatoes, cucumber, red onion, homemade croutons with our housemade balsamic vinaigrette $5

 

QUESADILLAS

made with pickled jalapeños & colby jack cheese

 topped with pico de gallo, lettuce, and sour cream

 

  • ANCHO PULLED CHICKEN $12

 

  • PULLED PORK $12

 

  • VEGGIE spinach, pickled red onion, mushrooms, and peppers  $11

 

  • CHEESE colby jack cheese – as requested by Luke  – a favorite of our many kid visitors!!!  $9

 

add Guacamole or substitute Daiya vegan cheese +$2

 

 

WRAPS

Served with your choice of Fries, Tots, Side Salad, or Ceasar Salad

 

  • INTERSTATE CHICKEN CRUNCH WRAP our famous chicken fingers diced up served with colby jack cheese, shredded romaine, pico de gallo, and house ranch $11
    • add bacon + $3

 

  • HONEY MUSTARD CHICKEN WRAP our famous chicken fingers diced up served with colby jack cheese, shredded romaine, sliced red onion, and our housemade honey mustard sauce $11
    • add bacon +$3

 

  • CHICKEN CAESAR WRAP option of marinated chicken breast or our famous chicken fingers, housemade caesar dressing, chopped romaine lettuce, parmesan cheese $11 
    • add bacon +$3

 

  • VEGAN SEITAN WRAP (VG) chopped seitan, with homemade vegan wing sauce, soy aioli, shredded romaine, sautéed peppers, and onions $11

 

BURGERS & SANDWICHES

Served with your choice of Fries, Tots, Side Salad, or Ceasar Salad

 

  • INTERSTATE CHEDDAR BURGER grilled 8 oz beef patty, white cheddar cheese, truffle mayo, and cherry peppers   $14

 

  • VEGGIE CHEDDAR BURGER (VG+) housemade veggie patty, white cheddar cheese, truffle mayo, and cherry peppers   $12
    • substitute Daiya vegan cheese +$2

 

  • IDH ITALIANO roasted pork with sharp provolone cheese, roasted red peppers, and sautéed spinach, topped with housemade pork gravy $11.50

 

  • IDH HOT ITALIANO roasted pork with sharp provolone cheese, fried long hot peppers, and sautéed spinach, topped with housemade pork gravy $11.50

 

  • CHILI CHEESE HOT DOG all beef ¼ pound Hebrew National hot dog with house-made chili and shredded cheese $10

 

  • HOT DOG grilled all beef pound Hebrew National hot dog – kid favorite! $7.50

 

  • CAJUN CHEESESTEAK cajun spiced Philly-style steak, sautéed peppers and onions, cooper sharp cheese   $13

 

  • KIELBASA CHEESESTEAK sliced kielbasa meat from the legendary Swiacki’s Meats with sautéed onions and cooper sharp cheese   $13

 

  • BELGRADE BUFFALO CHICKEN CHEESESTEAK chicken cheesesteak with house-made buffalo sauce, blue cheese, and american cheese   $13

 

  • VEGAN CHEESESTEAK (VG) chopped seitan, Daiya cheese, topped with sautéed peppers and onions   $13

 

  • VEGAN BELGRADE BUFFALO CHICKEN CHEESESTEAK (VG) chopped seitan, franks buffalo sauce, and Daiya cheese   $13

 

 

DESSERT

  • TIRAMISU a classic Italian dessert, made with a sweet mascarpone filling and layered with ReAnimator Coffee espresso, dipped in lady fingers  $6
    • available Thursday – Sunday

 

  • PUMPKIN CHOCOLATE CHIP BLONDIES $5
    • available starting October 4th!

 

  • COFFEE | HOT TEA $3

 

V= VEGETARIAN      VG= VEGAN    VG+ = CAN BE PREPARED VEGAN